Family Italian and hand-tossed pizza since 1973.

Open Tuesday to Saturday, 11:00 AM to 9:00 PM

1730 George Washington Memorial Hwy, Yorktown (Tabb)

A loaded hand-tossed pizza from Andrea's

Start with the bread. Everyone does.

It's baked in our ovens every day and comes warm with every entree. Everything after that is cooked to order, from a plate of spaghetti to Chicken Marsala and Shrimp Scampi.

See the entrees

What people come back for

Full menu

Square Sicilian pizza with pepperoni, one corner already gone

Sicilian pizza$23.50

A 17-inch square dish pizza. Allow 45 minutes, and bring friends.

Chicken Marsala over spaghetti with red peppers and mushrooms

Chicken Marsala$17.50

Roasted red peppers, mushrooms and onions in our marsala wine sauce, with your choice of pasta.

Spaghetti with meatballs and tomato sauce

Spaghetti and meatballs$15.50

Hand-rolled meatballs in our house tomato sauce and marinara.

Seafood pastafrom $16.50

Shrimp, crab, clams or mussels in marinara, white wine and lemon, alfredo or vodka sauce.

Carrot cake$11.50

Four sweet layers, big enough to share.

$11

Lunch, with your drink included

Tuesday to Friday until 2:00 PM. Pick one:

6-inch pizza
One regular topping and a soft drink.
Half sub
With chips and a soft drink.
Chicken salad
On toasted sourdough with chips, or over lettuce, with a soft drink.
Club wrap
Ham, turkey, bacon and provolone, with chips and a soft drink.

A dream that came over from Palermo

Andrea Luisi moved from Sicily to the United States in 1970 with his parents and five sisters, set on opening his own Italian restaurant. Three years later he did. His family has been running it ever since.

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