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Dublin, CA · Since 1981

Four decades of wok‑fired comfort.

Mandarin & Szechuan favorites made the way our regulars have loved for 40+ years — generous plates, warm service, and the best hot & sour soup in the Tri-Valley.

Mongolian beef with green onions and dried chilies 🌶 Szechuan heat, Mandarin heart
4.2
★★★★☆
243 Google reviews
Since 1981Family-run in Dublin
100+ dishesMandarin & Szechuan
$10–20Per person, on average
Dine-in & To-GoCall ahead for pickup
House Favorites

The dishes people drive across the valley for.

Straight from our reviews — these are the plates regulars order again and again.

Mongolian BeefGuest favorite

Mongolian Beef$14.50

蒙古牛肉

Tender sliced beef seared with green onion and garlic in a savory, gently spicy glaze — our most-talked-about plate.

Orange Flavored ChickenSpicy

Orange Flavored Chicken$12.50

陳皮雞

Crisp chicken tossed in a tangy dried-orange-peel sauce with a slow Szechuan heat.

Kung Pao PrawnsSpicy

Kung Pao Prawns$16.50

宫保蝦

Plump prawns wok-fired with peanuts, bell pepper and dried chilies.

PotstickersStarter

Potstickers$9.50

鍋貼

Pan-fried pork dumplings with crisp golden bottoms, served with house dipping sauce.

Hot & Sour SoupRegulars swear by it

Hot & Sour Soup$9.50

酸辣湯

Silky, peppery and bright — made fresh daily. Served small, medium or large for the table.

Chow FunNoodles

Chow Fun$12.00

乾炒牛河

Wide rice noodles wok-tossed with bok choy, bean sprouts and your choice of protein.

Classic jade-green booths in the dining room Round family tables with lazy susans China Village Mandarin and Szechuan sign
Our Story · 喜相逢

A neighborhood table since 1981.

Our Chinese name, 喜相逢, means “a joyful reunion” — and that’s what China Village has been for Dublin families for more than four decades. Tucked into the Almond Plaza off Regional Street, we’ve served first dates, birthday dinners, office lunches and Sunday-night takeout to generations of Tri-Valley neighbors.

Step inside and our staff will make you feel right at home. With a menu full of Mandarin and Szechuan classics, we’re happy to help you choose something that will delight even the pickiest palate.

Wok-fresh daily

Every order cooked to order, with quality produce and meat in every dish.

Made for sharing

Round tables with lazy susans for family dinners and celebrations.

Food to go

Call ahead and your order will be hot and ready for pickup.

Made your way

Vegetarian dishes, brown rice, and spice levels adjusted on request.

Weekday Lunch

Lunch specials, served fast.

A full plate at a lunch-friendly price — perfect for the Dublin work crowd. Dine in or call ahead for pickup.

Mon, Wed–Sat · 11:00 am – 3:00 pm
Lunch special plate with rice, fried wonton and orange slice
  • Kung Pao Beef●Peanuts, chilies, bell pepper$12.00
  • String Bean with Chicken or BeefSautéed in black bean sauce$12.00
  • Fresh Mushroom with BeefMushrooms & zucchini in brown sauce$12.00
  • Asparagus Beef or ChickenSeasonal asparagus, light garlic sauce$12.00
  • Mongolian Pork●Shredded pork, green pepper & onion$11.00
  • Fish FilletSweet & sour, lemon, or Szechuan sauce$12.00
  • Lemon ChickenCrispy chicken, house lemon glaze$11.50
  • Chicken with Mixed VegetablesLight white sauce$11.50
What Guests Say

Loved by the Tri-Valley.

4.2
★★★★☆
Based on 243 Google reviews
★★★★★
“Best Mongolian beef I’ve ever had.”
Google review
★★★★★
“The best hot and sour soup in all of Livermore, Dublin and Pleasanton.”
Google review
★★★★★
“If I lived here this would be our date night spot.”
Google review
Mongolian beefWalnut prawnsHot & sour soupOrange chickenChow meinLemon chickenGenerous portions
Visit Us

Find us in the Almond Plaza.

Just off San Ramon Rd & Dublin Blvd, minutes from I-680 and I-580. Plenty of free parking right out front.

Address

7200 Regional St.
Dublin, CA 94568

Phone · Take-out

(925) 829-5292

Hours

Monday11–3 · 4–9 pm
TuesdayClosed
Wed – Thu11–3 · 4–9 pm
Fri – Sat11–3 · 4–9:30 pm
Sunday4–9 pm

Kitchen closes 3–4 pm daily between lunch and dinner.

Open now

Payment

Visa, Mastercard & American Express

Hungry? Your order can be ready in 20 minutes.

Call ahead for take-out, or come in and grab a booth. Peking duck available with one day’s notice.