Chef‑driven. Farm‑to‑table. Scratch‑made.
Breakfast, brunch & lunch in downtown Quincy — made by hand every morning with ingredients from the farms just down the road.
Chef-Driven
Chef Cory Shupe butchers, cures & smokes every meat in-house.
Farm-to-Table
15+ local farms. Most produce is harvested within 24 hours.
Scratch-Made
Every loaf, biscuit, pickle, jam & ketchup — made right here.
Quincy
The way breakfast used to taste.
Thyme Square is a family-owned bakery & café where the bread is baked before sunrise, the bacon is smoked in-house and the eggs come from Grassy Hill Farms — over 500 dozen of them every month.
- All-natural — no added hormones, antibiotics or preservatives
- Free-range, grass-fed & always seasonal
- Gluten-free swaps on every sandwich & burger — just ask for greens
- Brunch cocktails, mocktails & house-ground coffee
Something good, all day long.
From frittatas at 7am to grass-fed burgers at lunch — and a bakery case that's hard to walk past.
Farm-Fresh Breakfast
Benedicts on house English muffins, challah French toast, corned beef hash, frittatas & omelets.
Breakfast menu
Seasonal Lunch
Triple-ground grass-fed burgers, café sandwiches on our own bread, Shupe du Jour & the Light Market Fish.
Lunch menu
Bread & Macarons
The only artisan bread bakery within 100 miles — plus gluten-free French macarons & pantry goods.
Visit the bakeryOver $1,000,000 back to Quincy-area farms.
Chef Shupe has personally visited every farm we buy from. When you eat at Thyme Square, your money stays in the community — feeding the families who grow your food.
Quincy's favorite breakfast table.
4.5★ across hundreds of Google & Yelp reviews — and a 5.0 on Restaurantji.
"Best fresh food in Quincy, great for breakfast or lunch!"Scott K.Google review
"Delicious breakfast and friendly service. Their honey butter spread and apricot jam are amazing!"Shawna L.Google review
"Great breakfast. Had a group of ten. Service was fast. Staff was friendly. Great place."Beth G.Google review
Showers, rehearsal dinners & farm dinners.
Reserve our Private Room for up to 25, or have the entire 6,000 sq. ft. historic restaurant to yourselves for an evening farm-to-table feast.
- Private Room — just a $25 flat fee
- Full-restaurant evening events with chef-crafted menus
- Catering for office lunches & family gatherings
Find us on Hampshire Street.
In the 1893 Romanesque Revival Schott Building — one block from our original 2010 home, in the heart of downtown Quincy. Public parking in front of & behind the building.
| Tuesday | 7a – 2pBreakfast until 11a |
| Wednesday | 7a – 2pBreakfast until 11a |
| Thursday | 7a – 2pBreakfast until 11a |
| Friday | 7a – 2pBreakfast until 11a |
| Saturday | 7a – 2pBreakfast until 11a |
| Sunday | 8a – 1pBreakfast all day |
| Monday | Closed |