Our Menu
235+ dishes from Cambodia, Thailand, Vietnam and China. Tap a category or search for a favorite — then give us a call at (401) 831-3400.




Appetizers
Fresh and fried rolls, dumplings, wings and Cambodian street-food favorites.

Appetizer Soups
Classic starter soups in small or large.

House Special Soups
Hearty Cambodian, Thai and Vietnamese soups — a meal in a bowl.

Noodle Soups
Pho, kuy teav and curry noodle soups simmered for hours.

Stir-Fried Noodles
Pad thai, lo mein, Cambodian mi chha and more, wok-fired to order.

Entrées
Stir-fries and curries from all four kitchens. Rice is sold separately.

Chef’s Specialties
Whole fish, duck and the dishes our chef is proudest of. Rice is sold separately.

Luncheon Specials
Served 10:00 am – 4:00 pm. Every special comes with rice and your choice of egg roll, chicken finger or crab rangoon.

Dinner Specials
Complete dinner plates served with your choice of rice.

Salads
Bright, herb-packed Southeast Asian salads. All gluten-free.

Nutritious Diet Menu
Steamed, gluten-free plates — specially prepared without added flavoring. Sauces available on the side.

Rice & Sauces
Add rice to any entrée or specialty.

Drinks
Thai iced tea and coffee, bubble tea and soft drinks.
No dishes match that search.
Try “curry”, “noodle” or “shrimp”.
Prices are subject to change without notice. Not responsible for misprints.
Ready to order?
Call us and we’ll have it hot and ready for pickup.
