Award winnerMeatloaf Cheeseburger$16.50
8oz of our award-winning house meatloaf, American cheese, lettuce, tomato, mayo & pickle on brioche.

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Denver’s favorite blues bar & Cajun café. Scratch-made gumbo, po’boys and an award-winning meatloaf cheeseburger — with a live band on stage every Friday and Saturday night and no cover charge.
Closed Sunday & Monday so the crew can rest up. Here’s what the rest of the week sounds like.
Bring a crew, win bar tabs and bragging rights. Happy hour 3–6pm.
7:00pmSign-up at 6pm. Our sous-vide, pickle-brined CFC special all day.
Sign-up 6pmPo’boy bowls, $1 off drafts during happy hour, Broncos talk at the bar.
11am – 12amLocal & national acts on the Roadhouse stage. Never a cover on regular nights.
8:00pmBlues, rock, rockabilly, swamp and outlaw country. Dance floor’s open.
8:00pm

We’re a locally owned, ~90% scratch kitchen. Our bread is baked locally and delivered fresh every week, our burgers are a special grind from our local butcher, and our catfish soaks in buttermilk for three days before it ever hits the fryer.
Award winner8oz of our award-winning house meatloaf, American cheese, lettuce, tomato, mayo & pickle on brioche.

Locally baked French bread, your choice of catfish, shrimp, crawfish, chicken or hot sausage — fully dressed.
Cajun classicRich, roux-dark étouffée over steamed rice with toast points and a side salad.

8oz brisket, sirloin & chuck triple grind. Add Cooper Sharp, bacon, or go sloppy with green chili.
Weekly specialPickle-brined, sous-vide chicken breast, smashed potatoes & house sausage gravy. Wednesdays only.

French bread soaked in rum sauce with Chantilly cream. And absolutely NO raisins.
Good food, cold drinks, Cajun flavor. Swing by after work for cheap drafts, NOLA cocktails and bar snacks straight from the scratch kitchen.
See the full menuBlues · Rockabilly · Music at 8pm
Electric blues · Music at 8pm
Blues · Soul · Music at 8pm
Blues guitar · Music at 8pm
Westword Best of Denver
Westword Best of Denver
5280 Top of the Town
Westword Best of Denver
Guests keep coming back for the rotating weekly burger specials and the free live music on Friday & Saturday nights.
What Google reviewers mention mostA true Denver staple: scratch-made kitchen, a great bar and a deep whiskey selection, with friendly owners behind it all.
Common review themeLocals point to the gumbo, blackened catfish and po’boy bowls as the lighter, Cajun-packed alternative to a burger.
Common review themePlatte Park / Wash Park / DU — just two blocks off the Louisiana–Pearl light rail station, right beside I-25.
| Tuesday | 11am – 12am |
| Wednesday | 11am – 12am |
| Thursday | 11am – 12am |
| Friday | 11am – 2am |
| Saturday | 11am – 2am |
| Sunday | Closed |
| Monday | Closed |
Group menus, crawfish boils and full buyouts with a stage, PA and a bar that knows how to pour.
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