Catering
Your event. Your menu. Our smoke.
From a backyard birthday to a company lunch, every job is built around what you need.
Made for gathering
If there’s a crowd, we’ll feed it
Holidays, celebrations, fundraisers or just because. A few of the occasions we love to cook for:
Starting points
Three ways to build a spread
Not sure where to begin? Use one of these as a starting point. We’ll adjust it to fit your group and quote it for your job.
The Backyard
Easy crowd-pleasers for parties and family get-togethers.
- Pulled pork
- Smoked chicken quarters
- BBQ beans and potato salad
- Chocolate chip cookies
The Pitmaster
The full Deep South table for weddings and big occasions.
- Texas-style brisket
- Pork ribs
- Smokin’ mac and cheese and Golden Mashers
- Cast iron cake cornbread
- 3-layer chocolate cake
The Whole Hog
Make the food the main event, with a centerpiece everyone will talk about.
- Smoked whole hog
- Hush puppies and coleslaw
- Filé gumbo or jambalaya
- Hand fried pies
How it works
Four steps to a great spread
Tell us about it
Your date, guest count and the kind of event.
Build your menu
Meats, sides and dessert, or something special.
Get your quote
Priced for your specific job.
We light the fire
Smoked fresh for your event.
Good to know
Questions we get
How do I order?
Reach out first by email, phone or Instagram message. We don’t carry an inventory, so every order is pre-ordered and customized to your event.
How much does it cost?
We quote per job. Prices vary depending on event size, number of meats, number of sides and dessert.
How far ahead should I book?
As early as you can. Good BBQ takes time, and big events take more of it. Send us your date and we’ll tell you what’s possible.
Can I order something that isn’t on the menu?
Yes, ask. We’ve developed nearly 200 items over the years, and we’ll do our best to cater to your wants.
Do you have a restaurant I can walk into?
No. Operation Smoke is pre-order catering, so please contact us before coming by.
Where do you serve?
We’re based in Lehi, Utah. Tell us where your event is when you reach out and we’ll work out the details.
Pre-order only
Got a date? Let’s get the fire going.
Every order is smoked for your event. Tell us the date and the headcount and we’ll put a quote together.